Hello,my name is Kingsley Kaunda
I' am Music and Video Producer
I'm a Griller Chef with more than 2 years of experience in hospitality industry.A hardworking individual has a passion for great food and who enjoys cooking delectable dishes. Trustworthy,loyal and dependable team leader.Skilled in computer literate and Electrical Installation
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About Me
I'm Kingsley Kaunda Griller Chef
To participate as a team member in adynamic work environment focud on promoting business growth providing superior value and service.I am looking to improve my position in the work force,Expand my knowledge and skills.
Birthday : 25 Sept 1991
website : kingsleykaunda.com
Email : kingsleykaunda1@ gmail.com
Phone number : +27835458011
City : Capetown
Chef Job : Available
Education
2000-2007
Primary School
Learn at Khave full primary school
2007-2008
Primary School
Learn at Namfukwe full primary school
2009-2012
Secondary School
Learn at Mayamiko Kings (pvt) Secondary
2012-2013
Certificate of Electrical Installation
Obtained at Mitengo Technical Collage
2017-2018
Certificate of Callinary
Obtained at Blu-Beri Hospitality Collage
Experience
2018-2019
Asistant Chef at FOOD LOVERS MARKET
Assisted in food preparation,Followed recepies and portion guides for all meal preparation worked closely with lead chef in all preparation and decolation enders.
2019-2020
Griller Chef at KWIK SPAR
Prepare,Order,cook and set up all food needed to cook a daily.
Ordering,pulling and set up for the next day
2021-2023
Griller Chef at Stepbrothers Restuarant and Bar
Prepare,Order,cook and set up all food needed to cook a daily.
Making souces like Ailoi,Chicken prego,Unagi,Teriak,
cooking pasta,making salad,helping head chef to send meal to customers
Helping pizza master to make pizza
2022-2023
Griller Chef at L.A FARM FOOD TRUCK (Week-end market)
Prepar,cook and set up all food needed to cook
Services
BEYOND BURGER
Beyond Burger Patty, Avo, Hummus, Cheddar Slice, Rocket & Chimichurri
THE CHICKEN BURGER
Grilled or Crumbed Elgin Chicken Breast with Mixed Greens, Red Onions, Danish Feta & Sriracha Mayo
THE LA FARMS WAGYU BURGER
200gr Wagyu Patty with Rocket, Caramelized Red Onions, Pickled Cucumber, Cheddar Cheese & Aioli
CHICKEN LIVERS
Elgin Free Range Chicken Livers Sautéed with Onions, Red Peppers & Garlic.
PERI-PERI CHICKEN PREGO
Grilled Elgin Chicken Breast in our Secret Peri-Peri Sauce on a Portuguese Roll.
FILLET PREGO
150g Beef Fillet In A Butter Garlic Wine Sauce with Olives on a Toasted Portuguese Roll.
PRAWN PASTA
Deshelled Prawns, Cherry Tomatoes, Zucchini, Chilli, Garlic & Finished with Mascarpone.
IL SALMONE
Smoked Norwegian Salmon, Garlic, Chilli & Lemon Finished off with Cream.
CHICKEN LIVERS
Elgin Free Range Chicken Livers Sautéed with Onions, Red Peppers & Garlic.
MARK’S BALL’S
L.A. FARMS Wagyu Mince Balls, mixed with Ricotta, Chilli, Garlic, Red Onions, Parmesan, Egg & Parsley, In a Rich Napolitana Sauce
SPAGHETTI VONGOLE
White Clams with White Wine, Chilli & Garlic.
TRUFFLE TAGLIATELLE
Fresh Black Truffle with Mushrooms & Mascarpone
ARRABIATA
Stepbrothers Napolitana, Chilli & Garlic & Finished with Parmesan.
VERY PERI PERI CHICKEN PASTA
Tender Elgin Free Range Chicken Breast Sautéed with Onions, Red Peppers, Chilli, Garlic & Cherry Tomatoes, Tossed In Our Signature Peri-Peri Sauce
TRUFFLE TAGLIATELLE
Fresh Black Truffle with Mushrooms & Mascarpone
BROCCOLI & ZUCCHINI PASTA
Tenderstem Broccoli & Zucchini Sautéed In Butter, Chilli, Garlic, Anchovies & Parmesan.
CACCIATORE
Lamb Sausage, Angus Chorizo & Salami, Chilli, Garlic & Cherry Tomatoes in a Creamy Carbonara Sauce.
BEEF FILLET
300gr Beef Fillet with Rosemary, Garlic & Lemon Infused Olive Oil.
CHICKEN BREASTS
Two Elgin Grilled or Crumbed Chicken Breasts with Olive Oil, Thyme & Rosemary, Drizzled with Lemon & Served on a Bed of Rocket.
LAMB CHOPS
300gr (Four) Karoo Lamb Chops In Two Styles: Lemon, Rosemary, Salt & Pepper Or Chachi’s Barbeque Marinade
SAUCES
1> Truffle Mushroom Sauce 2> Fillet Prego Sauce 3> Beshamel Sauce 4> Aioli Sauce 5> Peppercorn Sauce 8> Unagi Sauce 9> Peri-Peri/Chicken Prego Sauce 10> Terriaki Sauce
Portfolio
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LAMB FILLET
SPAGHETTI BOLOGNESE
SEASONAL SALAD
FRIED CALAMARI
FILLET PREGO WITH CHIPS
FILLET PREGO SAUCE
CHICKEN LIVERS
CACCIATORE-PENNE
BROCCOLI & ZUCCHINI PASTA-PENNE
AIOLI
AGLIO OLIO-TAGLIATELLE
BEEF FILLET
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LAMB CHOPS WITH CHACHI SAUCE
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SIMON ON THE BAY
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SPAGHETTI VONGOLE
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VIVA LA MED
Contact Me
Have you any Questions?
I'M AT YOUR SERVICES
Call us on:
+27 835 458 011
Email:
kingsleykaunda@yahoo.com
Website:
www.kingsleykaunda.com